Chili’s

Reviews

• Ginny S.

  star star star star star_border 1 June 2026

  This place keeps improving!  I was unimpressed the first time I came in here because of poor food and service!  However the last two times, I was blown away by the enthusiastic and cheerful staff along with the freshly prepared food!  If you haven't sampled their shrimp tacos, go now!!  They're prepared far better than some I've had in seafood restaurants on the coast.  The flavorful shrimp are cooked perfectly and paired with a citrusy coleslaw.  The entree comes with a side salad and an abundance of what taste like homemade chips and salsa!  It's seriously that good!  Judging from the crowd eating alongside me, I'd say this Chili's has evolved into a popular Dawsonville eatery.  BTW, it's located on the hill directly across 400 from the North Georgia Premium Outlet Mall.

• Craig T.

  star star_border star_border star_border star_border 14 May 2026

  This is the first time I been to this location and also first time at a Chili's in about 1 year.  The new location decor is amazing and very brightly lit. Parking here is plentiful on a Saturday night which is very surprisingly as I remember back in the late 90's as every Chili's location was always packed and wait time was like 30 minutes.  
  
     Service is amazing as we were seated in a booth as we wanted super fast. Waitress here was super friendly and got our drinks and salsa/chips super fast.  
  
      I ordered the famous Boss Burger which has like 2100 calories. I will be feeling it tomorrow when I am jogging 5 miles to get rid of it. Lol. I ordered the Onion Pedals for my side which was super tasty.
  
      My date had the Snokehouse Bbq combo that came with the half order of Baby back ribs, beef brisket, and Original chicken crispers. It also came with 2 sides which included Broccoli and super tasty corn on the cob.
  
       I definitely will be back as the price was not bad for the amount of food we got and still had left overs for tomorrow's breakfast.  I really enjoyed this new location.
  
        3/1/19 update:
  
  Like most reviews on here, they are correct. Service is crap here.  We came in and wanted a table.  I asked host that that I wanted a booth. And the host stated that we can sit in the bar.  I am like there is no booths there. He was like you can wait 10-15 minutes for a table.  I saw 3 empty booths unseated and host says they can only seat larger parties in there.  So they took my cell phone number and put me on the wait list.  Fast forward 20 minutes later, I still have no received a call and seen several parties come after us and beat seated already.   I came back inside to check with the host.   Host was like you on the waiting list.  He then took us to a tiny ass booth.  I looked around and saw plenty of booths available.  I guess if I never came back inside to check on seating, I would of never got a call or been seated.  Server was decent, the drink refills took a while to get but it finally starting coming faster.  Only complaint is the horrible host in the front.  Manager really needs to regulate it.   And oh yeah, when my bacon burger food was brought out, manager rolled my street corn over where it messed up the toppings.  Good one. .  The bacon burger was super salty. Tasted horrible.  Not sure how you ruin a good burger.  I won't be back again to this location unless every  has closed down in Ga.

• Rachel S.

  star star star star star 7 May 2026

  Best Chili's in this area! Great staff, great service and great food! I drive 30 minutes to this one rather than visiting the one closest to me. I always have a better experience here than anywhere else.

• RandyAllen S.

  star star star star star 7 May 2026

  It is our GO TO restaurant in Dawsonville, Georgia. The BEST bartenders in the area. Great food, Great service. LOVE IT!!

• Chris C.

  star star star_border star_border star_border 6 May 2026

  Service is a crap shoot.  Sometimes good and sometimes bad.  But when it's bad it's horrible.  Same with the food unfortunately.  I got the buffalo chicken salad at my last visit and the chicken was so tough it could've passed for jerky.  
  I'm sure ill be back.  But it'll be with caution.